Mori

Mori

Adam Behrens
United States
2020

Using just salt, water, and heat, Mori harnesses the unique attributes of natural silk to create an edible, undetectable, protective layer that can be applied to the surfaces of both fresh and shelf-stable foods. This adds flexibility in the supply chain, improves food access, and enables a reduction in both food and packaging waste.

Meta

About the topic

In the same trend